Cherry Shrub Syrup 250ml

Elixirs and mixers for soda and cocktails, The Curious Cabinet Shrub Syrups bring to life flavours that will transform your drinks.

Based recipes from the old world, these elixirs blend the sweetness of fruit with the kick of apple cider vinegar.

100% natural ingredients.

Awards:

Bronze Medal, Royal Tasmanian Fine Food Awards, 2021.

Drinkeasy Awards 2021 - category award.

SERVING SUGGESTIONS

SPARKLING CHERRY

Add 1 part The Curious Cabinet Cherry Shrub Syrup to 5 parts soda water Adjust to taste. Serve with ice and a sprig of mint.

STARRY NIGHT

60ml Cognac

45ml The Curious Cabinet Cherry Shrub Syrup

30ml ounces red vermouth

2.5ml Pernod

3 dashes chocolate bitters

Stir all ingredients with ice and then strain into chilled coupe glass. Garnish with a Curious Cabinet Chocolate Cherry. Serve.