In Mint Condition Tea
$29.99
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- Description
I'm an after-dinner mint. Chocolate, peppermint, dandelion. See you on the couch.
Crafted with freshly hulled cocoa shell from our friends at Jasper and Myrtle handmade Chocolate. Their signature PNG cocoa bean is ethically sourced by their team and roasted locally in Canberra. Combined with fresh and invigorating peppermint and sweet licorice root to top it all off.
Cosy up with none of the calories.
Origin
Egypt
Brewing Guide
Brew at 100 degrees for 2 – 3 minutes. Perfect just as it is.
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